April 5 | 12:00 PM - 6:00 PM
Join us for an Easter celebration with a delectable buffet at Market Salamander Grille from 12:00 pm - 6:00 pm on Sunday, April 5. Indulge in a lavish spread of culinary delights, perfectly curated for the occasion.
54.00++
Reserve your spot here.
MENUFrom the GardenParker House Rollswhipped butterRoasted Carrot Soupmint oil | maple creamSaladsSpring Saladchef's greens | green apples | golden raisins | caramelized pecans | gorgonzola | champagne vinaigretteHeirloom Caesarhouse dressing | parmesan | focaccia croutonsAsparagus Saladspring radish | pecorino romano | prosciutto chips | evoo | citrus balsamicFresh Fruit DisplayMain CoursesCarved Maple-Glazed Hamwholegrain mustard bourbon jusEaster Prime Ribherb crusted | red wine demiSeared Salmoncitrus gremolata | vanilla beurre blancRoasted Heirloom Fingerling PotatoesRoasted Carrotstarragon | maple butterFour Cheese Ravioli with Pomodoro Vodka SauceDessertsChef Tori’s Assorted Holiday Desserts
