Reserve Your Stay:

Dining Specials at Market Salamander Grille

Very Nice Rice 

Weekly Every Thursday | 5pm-9pm | $18.99 per person * | VIEW DETAILS
Chef inspired rice dishes, made to order.

Ladies Night • Every Friday night from 7pm - 11pm

Each group of 4 ladies will receive one Complimentary bottle of Sommelier selected Red or White Wine on us. Enjoy live entertainment and other delicious food and drink specials!


April 14–22, 2014 · 11 am – 9:30 pm
House Made Matzo Balls served in Chicken Broth
Matzo Ball Soup

Roasted Beef Brisket
Traditional potato Latkes, steamed Broccoli and Natural Jus
served with sour Cream and apple sauce

Easter Dinner

Sunday, April 20, 2014 · 11 am – 9:30 pm
Honey and Ginger Glazed Tavern Ham roasted sweet mashed potatoes, green bean Almandine and spiced stewed apples

Plus tax and gratuity | Member discount applies

Cinco de Mayo Fiesta

Monday, May 5, 2014 · 5 pm – 9:30 pm

Build your own Burrito or Burrito Bowl Station:
Choice of Burrito or Burrito Bowl
Choice of meat: Chicken, Beef or Pork
Choice of Beans: Pinto or Black
Choice of Bowl Accompanists: Rice, Cheese, Lettuce,
Sour Cream, Hot Sauce, Guacamole, Peppers and Onions 

Includes Chips, Salsa and Queso Dip  
Adults $18.95 | children (ages 4–12) $9.95

Reservations: 727.942.5222

Dining Specials at Packard's Steakhouse

Prime Rib Experience

Wednesday nights at Packard's the culinary team, led by Executive Chef Andrew Coniglio, offers the very finest cuts of Prime Rib. Make every occasion feel like a special one and pair your prime rib dinner with one of our featured wines.

"King" Cut (16 oz.) $37* | “Queen” Cut (12 oz.) $32*
Wednesdays | 6pm

Book Online or Call: 727.942.5240

*Member discounts apply, excludes tax & gratuity